Main Dish

Black Rice and Kale

Black Rice and Kale

If you are trying to eat on the healthier side, this is a great go-to meal. Because it is delicious at room temperature, it can also be a good choice for taking a healthy lunch to work or school. We sometimes add some warmed turkey from the deli or put […]

Salad Nicoise

Because it requires very little cooking, this is a perfect salad for the hot days of summer! In fact, we enjoy it dressed with a lovely champagne shallot vinaigrette and served with some crusty French Bread. Print Recipe Salad Nicoise Prep Time20 minsCook Time20 minsTotal Time40 mins Course: Main Course, […]

Cooked soy honey cod

Soy Honey Glazed Cod with Ginger Bok Choy

Let’s say you crave Japanese food but can’t go out due to a tight budget. Not only will this recipe satisfy the urge, but it also won’t break the bank! You can purchase a large cod filet at your local grocery for about five bucks. And, it will normally be […]

Pork with Kale and Two Potato Hash

Pork with Kale and Two Potato Hash

I found this recipe years ago on the Real Simple website. My family went nuts for it the first time I made it! Today, it is still one of their favorites. Over the years, we have made a few slight changes. For example, we like to use pork chops or […]

Kale and White Beans

Super easy, healthy and great on a budget, Kale and White Beans is one of our family’s favorites! You can splurge and add some sausage or throw an egg on it for extra protein.  If you want to brunch it up – poach the eggs on top! It also works […]